WE LIVE AT THE INTERSECTION BETWEEN TRADITION AND INNOVATION
We must act today to leave a better tomorrow
Worsening climate change impacts viticulture globally, increasing input costs and affecting harvest yields and wine quality.
In Italy, extreme weather conditions and fungal diseases ravaged vineyards, causing output to drop below 44 million hectolitres in 2023, with production falling by 12% compared with 2022.
With climate trends set to worsen, it is now more critical than ever for producers to respond and make changes to their operations that mitigate the negative consequences of climate change.
Change demands difference
Acknowledge challenges
While traditional methods are rich in heritage, we must accept that they face challenges like climate change and labour shortages.
Commit to innovation
Wine growers must pioneer innovative, low-cost, sustainable technology solutions specifically designed for viticulture.
Transform our future
Adopting emerging technologies will transform yield and quality and drive efficiency through day-to-day operations.
Benefits now, and for the future
Advanced technology will transform viticulture operations today and ensure a greener and more resilient tomorrow.
Benefits now
Yields
Increased yield and grape quality through data, advanced analytics and AI-powered precision farming.
Resources
Reduced water usage and optimal usage of chemical inputs, thanks to smart irrigation and pest management systems.
Efficiency
Enhanced operational efficiency, cutting down on manual labour and rising input costs.
Sustainability
Significant steps towards sustainable viticulture, fostering a healthier planet for future generations.
Cost
The cost of precision agricultural technologies has significantly decreased in recent years, making them accessible and affordable for even the smallest vineyards.
Join our collective
We invite you to join our journey to mitigate climate change, optimise vineyard operations, increase yields, improve quality, and reduce costs and environmental impact through sustainable practices.
In May and June 2024, we're excited to embark on a journey to Tuscany, where we'll immerse ourselves in the world of wine production.
Our goal is to understand how the region's winegrowers currently employ technology and to identify opportunities for our team to contribute towards a more sustainable future for the winemaking community.
Click the button below to play your part in shaping the future of Tuscan viticulture.
